Time to Thai! Tuesday, April 2, 2019 at 6:30pm - 9pm  (2.5 hrs)

Time to Thai! Tuesday, April 2, 2019 at 6:30pm - 9pm (2.5 hrs)

$70.00

Sue Wiebe

TIME TO THAI - Traditional Thai Dishes with a Contemporary Twist

Som Tam Salad - Thinly sliced papaya, tomato, green beans & peanuts with a Spicy Lime Dressing

Panang Curry Chicken - Tender Chicken, Japanese Pumpkin, Sweet Peppers Coconut Milk & Thai Herbs with Pineapple Fried Rice

Mango Litchi Parfait - Mango Mousse, Litchi, Coconut Crumble, Mango Compote

 Sue Wiebe

**Workshop Refund Policy**

No refunds. Can transfer the ticket to another workshop with a minimum 3 days (not incl. Sunday) before a workshop date.