DAVIS & WADDELL Butane Culinary Torch
This cooking torch is perfect for:
- Caramelizing sugars on crème brûlée, pies and tarts;
- Heating and melting grated cheese on French onion soups, lasagna and casseroles;
- Browning baked Alaska and other meringue-topped desserts:
- Crisping and browning glaze-topped meats;
- Blackening the skins of tomatoes, onions, peppers and more.
Butane not included.