Knife Skills - Monday, Mar. 23 at 6:30pm
Come spend a casual evening in a cooking workshop with Chef Dez. Less formal than a full cooking class and more “hands on” as we help make you an expert with your Chef knife! The faster & easier prep is for you, the more you will enjoy your time in the kitchen!
Bring your favorite knives and learn how to get the best out of them.
All classes include two glasses of wine, Perrier, or Italian soda, and run approximately 2 - 2 1/2 hours
Chef Dez is a Red Seal Chef, Culinary Instructor, Author and National Food Columnist. His passion for food and people is unbounded and anyone who has attended his classes would agree. Thousands have rekindled their romance for the culinary arts because of his infectious enthusiasm for bringing ingredients together.
**Workshop Refund Policy**
No refunds. Can transfer the ticket to another workshop with a minimum 3 days (not incl. Sunday) before a workshop date.