STAUB Oval Cocotte 6.7L
The cherry-red, oval cocotte is sure to whet your appetite for cooking. It looks good on the table and is therefore frequently used for serving cooked dishes. The handles on both sides mean that it is practical to use and its lid keeps food warm. Cocottes are traditionally used for slow-cooked dishes. The roasting pans originated in France and are ideal for cooking meat dishes as well as delicious vegetarian recipes.
The oval Staub cocotte has a matt black enamel coating on its inside. Its lid incorporates a 'spiked' design, by means of which rising steam drips back onto the food cooking inside, keeping your meat tender and juicy. This cocotte is also suitable for use on induction hobs or in the oven, to create a whole range of tasty meals for you and your family.
- Ideal for searing and slow cooking of roasts and whole chickens
- Juicy and tender cooking result thanks to the lid’s special drip structure
- The matt black inner enamelling is ideal for particularly crisp searing and is especially durable
- Suitable for all types of hobs, incl. induction, can also be used in the oven/grill