Appliances

This 12” stainless strainer is the perfect thus to use on fondue nights or when you’re frying something

Chocolate fondue was created by a Swiss Chef living in New York in the 1960's, and is the perfect way to stir up a dinner party. It is practically ...

Fondue is a common dish shared at the table heated over a small burner. Forks are used to dip bits of food (most often bread or staple foods such a...

Sometime after World War II, Swiss cooks began cooking meat in hot oil as an alternative to their beloved cheese fondue - a kind of French-fried me...

8.5” in length and 2.5” in diameter

The Trudeau gelled fuel capsules burn for up to 90 minutes. The gelled fuel capsules are very convenient- any leftover can be stored and reused and...

The Trudeau gelled fuel is to be used with fondue set burners and chafing dish burners. The gelled fuel is non-toxic, burns smoke and odour free. T...