Books

Hold your recipe book open with this book stand. It can hold the page while you are cooking, and make it easier to concentrate. It also can be used...

Author:  Esme Washburn (Age 12) Photographs: Calista Washburn (Age 17) Hardcover - 51 pages The perfect book for children, this fun and engag...

AUTHOR - DL Acken & Emily Lycopolus Hardcover -324 pages A beautiful journey through Canada’s Atlantic Coast—from the pastorals of Prince...

AUTHOR - Joel MacCharles & Dana Harrison Hard cover - 344pages “In the world of preserving, Joel MacCharles and Dana Harrison are the masters, ...

AUTHOR - Tori Holmes Hardcover - 149 pages There is no better way to invest in wellness on a daily basis than to make sure we are drinking enoug...

AUTHOR - Brad Thomas Parsons Hardcover - 240 pages Gone are the days when a lonely bottle of Angostura bitters held court behind the bar. A cocktai...

Author:  Brian W. Jones Hardcover - 159 pages If you’re on a first-name basis with your barista, but haven’t perfected (or even attempted) making c...

AUTHOR - Andrea Carlson Hard Cover - 336 pages A stunning cookbook of unexpected recipes inspired by the natural world of the Pacific Northwest."A ...

AUTHOR - Martha Stewart Hardcover - 256 pages Martha Stewart perfects the art of cakes with 125 recipes for all occasions, featuring exciting fl...

AUTHOR - Devin Connell Hardcover - 248 pages “My strategy is simple: I don't meal plan. I eat what I want to eat, when I want to eat it. Spontan...

Softcover - 199 pages Cooking with Mamma Marzia: Authentic Italian Recipes for the Whole Family is a collection of her family recipes, traditions, ...

AUTHOR - Claire Saffitz Hardcover - 368 pages In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, pr...

AUTHOR - Bettina Schormann & Erin Schiestel Hardcover - 291 pages Two long-time pastry chefs share 100 of the simple, mouthwatering recipes ...

AUTHOR - Vanessa Seder Hard cover - 239 pages A stylish and modern guide to eating well while beating the heat, Eat Cool gives readers easy recipes...

AUTHOR - Desiree Nielsen Soft Cover - 304 pages National BestsellerRestore and energize your health with this stunning collection of plant-based re...

Author:  Chef Michael Smith Hardcover - 267 pages Celebrity chef Michael Smith's extraordinary collection of recipes from his award-winning r...

AUTHOR - Sam Turnbull Soft cover -239 pages From Sam Turnbull, the bestselling author of Fuss-Free Vegan, and creator of the blog It Doesn’t Tas...

Author - Mike Mulcahy Hardcover - 209 pages Chef + Restaurateur Mike Mulcahy takes you on a journey back to the beginning where food made its influ...

 AUTHOR - Ken Forkish Hardcover - 265 pages NEW YORK TIMES BESTSELLER • From Portland's most acclaimed and beloved baker comes this must-have bakin...

 AUTHOR - Amanda Hesser and Merrill Stubbs Hardcover - 288 pages A smart, inspiring cookbook showing how to plan, shop, and cook for dinners (and l...

 AUTHOR - Paula Disbrowe Hardcover - 224 pages This innovative collection of recipes will have you grilling deeply flavorful dishes for lunch, dinn...

Author:  The Editors of Food 52 Softcover - 176 pages The ultimate guide to the kitchen from Food52--the award-winning kitchen and home destination...

AUTHOR - Afrim Pristime Softcover - 224 pages From Afrim Pristine, the internationally-renowned maître fromager of the Cheese Boutique, comes a coo...

Authors: Jillian Harris and Tori Wesszer Hardcover - 324 pages TV host and lifestyle influencer Jillian Harris and registered dietitian Tori Wes...